HOW TO MAKE FAMOUS BRICK STREET CHOCOLATE CAKE | FOOD RECIPES

This luscious Brick Street Chocolate Cake is everything you dream of in a chocolate cake. Rich and delicious. The pourable chocolate ganache is over the top decadent!
Hey folks – we’re having a par-tay here today. Yeah. And you’re invited! So grab your party hat! Today we’re having cake to celebrate the one year anniversary of Through Her Looking Glass. Uh huh. I know.

Never really thrown a party for myself. (But it’s really for the blog, right?) Not exactly Miss Manners etiquette and all, but now that I’m really getting into it, let’s just DO this. We’re having cake. Chocolate cake. Brick Street Chocolate Cake.

This luscious chocolate cake is everything you dream of in a chocolate cake. Rich and delicious. The pourable chocolate ganache is over the top. Bake this in a tube pan, let it cool completely.

Fill the center hole with ganache icing first, then pour the rest over the top, let it cascade down the sides. Yeah. There’s cocoa in that ganache. Cocoa in the cake. Also chocolate pudding and chocolate chips.

Chocolate on steroids. If you’re looking for the best chocolate cake recipe, this is by far the best one I’ve made.(And I’ve made a lot of chocolate cakes.)

HOW TO MAKE FAMOUS BRICK STREET CHOCOLATE CAKE | FOOD RECIPES

HOW TO MAKE FAMOUS BRICK STREET CHOCOLATE CAKE | FOOD RECIPES
HOW TO MAKE FAMOUS BRICK STREET CHOCOLATE CAKE | FOOD RECIPES

INGREDIENTS :

Cake:

  1. 2 cups sugar
  2. 1 cup butter, softened
  3. 1 1/2 teaspoons pure vanilla extract
  4. 3 large eggs
  5. 2 1/2 cups cake flour
  6. 1 cup baking cocoa, sifted
  7. 2 teaspoons baking soda
  8. 1/2 teaspoon salt
  9. 1/2 cup instant chocolate pudding mix (small box)
  10. 2 1/4 cups buttermilk
  11. 1 cup semi-sweet chocolate chips

Chocolate Icing:

  1. 1/2 cup water
  2. 1/2 cup butter
  3. 1 teaspoon vanilla
  4. 1 cup baking cocoa, sifted
  5. 3 1/2 cups powdered sugar
  6. 3 tablespoons heavy cream (more or less for consistency)

INSTRUCTIONS :

Cake:

  • Preheat CONVECTION OVEN ONLY to 350°.
  • Beat sugar, butter & vanilla in large bowl.
  • Beat in eggs.
  • Mix in cake flour, baking cocoa, soda, salt, chocolate pudding mix and buttermilk.
  • Stir in semi-sweet chocolate chips.
  • Pour into greased tube pan.
  • Bake in CONVECTION OVEN ONLY at 350° for 60-70 minutes, until cake tester comes out clean.
  • Cool cake completely before icing.

You can find complete recipes of this FAMOUS BRICK STREET CHOCOLATE CAKE in throughherlookingglass.com

Leave a Reply

Your email address will not be published. Required fields are marked *